Garlic roasting device

Garlic roasting device

Material and Performance

Made of cast iron, it features uniform heat conduction and excellent heat preservation. It can continuously and stably transfer heat, allowing garlic to be heated evenly in a closed space. After roasting, it has a soft and glutinous texture with a rich aroma. The heavy feel of cast iron also ensures that the tools are not prone to deformation or movement at high temperatures, and are highly durable.

Modeling and spatial design

The overall design adopts a pumpkin-shaped dome shape, with a natural curved texture on the shell. It not only exudes a retro aesthetic but also increases the internal heating area, making rational use of space to accommodate multiple cloves of garlic. The rounded outline also enables more thorough heat circulation inside, enhancing the baking efficiency.

Split structure and details

It adopts an upper and lower opening and closing design, making it easy to put in and take out garlic, and the operation is convenient.

The top is equipped with a metal handle ring, which is practical for both hanging storage and high-temperature carrying. The silver metal and black cast iron create a visual contrast, with rich texture layers.

The top is equipped with multiple ventilation holes, which can expel excess steam during baking, preventing excessive internal humidity and ensuring that the garlic is baked drier and has a purer flavor.

The thoughtful design of the supporting tools

It comes with a cast iron hook of the same material, specifically designed to assist in opening and closing or picking up the garlic grill, preventing scalding from high temperatures. The design consistent with the main material also ensures durability and style consistency.