Mini cast iron frying pan and cast iron flat pan are suitable for kitchen, indoor and outdoor picnics

Cookflower Preseasoned Double Handle Cast iIron Skillets

Preseasoned and ready to use, this cast iron pan excels at sizzling-hot one-dish meals, bacon and eggs, roasted vegetables, and seared meat or fish. Dual handles make it easy to carry from the kitchen to the table.

Key Features:

·   Naturally nonstick surface for effortless cooking and cleaning.

·   Heavyweight cast iron provides exceptionally even heating, ensuring food sears and cooks beautifully on the stove, in the oven, on the grill, or over a campfire.

·   Preseasoned for a smooth finish that resists sticking and rust.

·   Side loop handles for easy carrying and serving.

·   Dual spouts for pouring off excess fat and liquids.

·   Suitable for all cooktops, including induction.

·   Oven and broiler safe.

·   Made with just iron and oil, providing a natural cooking surface without PFAS.

Use 

·   Ideal for all cooktops, including induction.

·   Oven and broiler safe.

·   To season after each use, clean the pan and apply a thin layer of vegetable oil on the inside and outside surfaces while still warm.

·   Handles can become very hot; always use pot holders or gloves when handling.

Care

·   Hand-wash with hot water and a stiff nylon brush; do not use soap or harsh detergents.

·   Dry thoroughly and season with vegetable oil.

·   Store in a dry location.